Asia’s Greatest Hits. On One Table.

Make Your Own Sushi

Grab the rice, roll it up, slice and share your creation. It’s easier than you think and super fun to do.

Enjoy a full Japanese feast

Enjoy a flavorful Japanese experience with a variety of small dishes, including miso soup, edamame, and savory okonomiyaki.

Take It Home

Keep your sushi tools as a cultural souvenir.

A Hands-On Sushi Adventure

What's more fun than learning a new skill and enjoying wonderful Japanese food. Join us for a hands-on experience of Japanese flavours, traditions, and the beauty of sushi-rolling in an inviting and fun atmosphere.

Feel the texture of premium sushi rice in your hands, roll and shape maki with expert guidance and compare your finished product with your friends.

Whether you’re a food lover, a kitchen begginer, or just looking for a fun, hands-on activity, this class will leave you with new skills, a deeper appreciation for Japanese cuisine, and, of course, a plate of delicious sushi crafted by your own hands!
Join the Sushi Fun

What You'll experience

Shape It, Taste It, Roll It

  • Sip Sake to Begin
    Kick off with a toast!
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  • Get to Know the Rice
    Feel it, season it, taste it. Discover why rice is the heart of every roll.
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  •  Mini Chopsticks Class
    Yes, there’s a trick. Learn how to hold, pass, and eat like a local.
    ‏‎
  • Roll Your Own Sushi
    Shape your own sushi with real Japanese tools and a bit of guidance.
    ‏‎
  • Enjoy a Japanese Feast
    Dig into your sushi with a full spread of okonomiyaki, miso soup, edamame, and more.

  •  Take It Home
    Leave with your own sushi tools and the confidence to roll again anytime.
Reserve Your Dumpling Seat

Who This Class Is Perfect For?

  1. Food lovers and home cooks – Take your sushi passion to the next level.
  2. Cultural explorers – Experience Japanese food traditions.
  3. Couples and friends – A unique and interactive evening to enjoy together.
  4. Anyone looking for something different!
Make It Your Moment

What’s Included?

  • All fresh ingredients, premium sushi rice & sushi-making tools
  • Chopstick tutorial
  • Choose your ingredients
  • Roll some delicious maki
  • Hands-on instruction from experienced instructors
  • A tasting session of your own handmade sushi
  • Enjoy a flavorful Japanese experience with a variety of small dishes, including miso soup, edamame, and savory okonomiyaki.

 

Sushi ingredients to choose from:
Carrots, cucumbers, tofu, avocados, shrimp, salmon, and chicken katsu.

Sauces available:
Kewpie mayonnaise, cream cheese, soy sauce, teriyaki sauce, and wasabi.

Location, Dietary Info & Class Time

At Our Restaurant in Central Dublin | 4 minutes from Temple Bar.

Fully Vegetarian & Vegan Friendly | We accommodate dietary needs.

Wednesday Evenings | Classes run every two weeks. Spots fill fast!

See Upcoming Wednesday Availability

Customer Stories & Reviews

“We did the dumpling class last year and loved it. This sushi one took it to another level. Everyone got into it and took their sushi tools home. We’re already planning a sushi night at someone’s place.”

“Our Japanese teacher (or should I say sensei) was so fun. She made it all really chill and we even took a photo with her after. Total highlight.”

“It was calm and creative but also super fun. We laughed a lot and the food was really, really good.”
Turn an Ordinary Day Into Something Special